Red Banana (Musa acuminata ‘Red Dacca’) is a tropical banana variety known for its deep red to maroon skin and fast-growing nature. These Heirloom, Non-GMO seeds produce vigorous plants with broad green leaves and colourful fruit. Suitable for warm and humid climates, this variety is popular among home growers, collectors, and tropical garden enthusiasts. Red Banana plants thrive in full sunlight, consistent moisture, and nutrient-rich soil, making them well-suited for outdoor planting in warm regions or container growing in protected environments.

Key Features

• Heirloom and Non-GMO seed variety

• Deep red to maroon fruit colour

• Suitable for tropical and warm climates

• Fast-growing perennial plant

• Thrives in full sun and well-draining soil

• Ideal for home gardens and collectors

• Can be grown in containers or open ground

• Suitable for subtropical and tropical landscaping

Specifications

• Botanical Name: Musa acuminata ‘Red Dacca’

• Variety Type: Heirloom, Non-GMO

• Plant Type: Perennial in warm climates

• Fruit Colour: Red to maroon

• Sun Requirements: Full sun

• Soil Type: Rich, well-draining soil

• Climate Suitability: Tropical/Subtropical

• USDA Zones: 9–11

• Growth Rate: Fast

Planting Guide

• Soaking: Soak seeds in warm water for 24 hours before planting.

• Soil Temperature: Maintain 25–30°C for successful germination.

• Sowing Depth: Plant seeds 1–1.5 cm deep in loose, well-drained soil.

• Watering: Keep soil slightly moist but avoid waterlogging.

• Light: Provide full sun once seedlings are established.

• Germination Time: Typically 3–6 weeks, depending on temperature.

• Transplanting: Move seedlings to larger pots or outdoor areas when they reach 15–20 cm in height.

• Care: Maintain steady warmth, consistent moisture, and mulch around the base to retain soil humidity.