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Asian Yu Choy Choi Sum – Chinese Flowering Cabbage Vegetable Seeds

Asian Yu Choy Choi Sum – Chinese Flowering Cabbage Vegetable Seeds

Regular price $14.99 USD
Regular price Sale price $14.99 USD
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Total Delivery Time: Your total delivery time is calculated by adding the Handling Time and the Transit Time.

Handling Time: 2 – 3 Business Days (Monday – Friday).

Transit Time: 6 – 8 Business Days (Monday – Friday).

Total Estimated Delivery: 8 – 11 Business Days.

Order Cutoff Time: 5:00 PM (IST). Orders placed after this time will begin processing on the next business day.

Operating Days: We process and ship orders Monday through Friday.

Exclusions: We do not process or ship orders on weekends (Saturday/Sunday) or Indian Public Holidays.

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Asian Yu Choy Choi Sum – Chinese Flowering Cabbage Vegetable Seeds

Grow fresh, nutritious greens in your garden with Asian Yu Choy Choi Sum – Chinese Flowering Cabbage Vegetable Seeds. This fast-growing vegetable produces tender leafy stalks with edible flowers, perfect for stir-fries, salads, or garnishes.

Key Benefits:

  • Produces tender, flavorful leaves and edible flowering stalks.
  • Fast-growing vegetable ideal for home gardens and container planting.
  • Can be harvested multiple times for continuous supply of greens.
  • Easy-to-grow crop suitable for beginner gardeners.
  • Adds fresh, vibrant greens and delicate flowers to culinary dishes.

Planting & Growth Information:

  • Preferred Soil: Well-drained, fertile soil enriched with compost.
  • Sunlight: Full sun to partial shade for tender growth.
  • Watering: Moderate; keep soil consistently moist.
  • Germination: 7–14 days under warm soil conditions.
  • Mature Height/Spread: 12–18 inches tall; 6–12 inches wide.
  • Growth Type: Annual leafy vegetable with edible flowers.
  • Harvest Season: 4–6 weeks after sowing for tender leaves.

FAQ:

  • Are these seeds beginner-friendly? Yes, they germinate quickly and grow well with basic care.
  • Where should I plant them? Garden beds, raised containers, or patios with fertile soil.
  • Can I eat the flowers? Yes, both leaves and flowers are edible.
  • How long until harvest? Typically 4–6 weeks for tender leaves and stalks.
  • Can they be grown year-round? Yes, in climates with mild temperatures or indoors with light.